The global Cheese market is anticipated to grow at a considerable CAGR of 7% during the forecast period. One of the key factors that are fueling the market is the growing competitiveness between the market players. With several key players in the market, companies are advancing, innovating, and launching new products to stay in the competition. For instance:

In May 2022, Sargento Foods has acquired Wisconsin-based Baker Cheese Factory. The acquisition allows expansion of  packaged cheese products due to the high demand for cheese snacks and adding new variety of products. 
In November 2021, Lactalis has acquired Kraft Heinz Natural cheese business in US. Through this acquisition, Lactalis acquires a portfolio of iconic cheese brands that includes Cracker Barrel, Breakstone’s, Knudsen, Hoffman’s and an everlasting licence for the Kraft brand to be used in natural, grated, and overseas cheeses. Outside of the United States, Canada, Mexico, Venezuela, and the Philippines, Lactalis also obtains the Cheez Whiz trademark, as well as a licence to use the Velveeta  brand in natural and international cheeses.
In October 2021, Granarolo, Italy based food manufacturer company announced acquisition of Calabro Cheese Corp. in US. Ricotta, mozzarella, and burrata are among the cheeses available. The company has a manufacturing facility in East Haven and sells to customers in New York, New Jersey, and New England, as well as the southern and western US.
In March 2021, Organic Garage Ltd, has announced the acquisition of The Future of Cheese Company Corp. a Toronto, Ontario based premium plant-based foods company in the business of developing, manufacturing and marketing plant-based dairy alternative products. 
In July 2020, Brownes Dairy, the Australian dairy giant, announced the launch of traditional cheddar cheese on the retail platform to capitalize on the growing demand for product in households. 
In October 2019, Winsleydale Creamery launched a new brand of cheese, the Yokshire Creamery, along with the new range of products, including extra mature cheddar, red Yokshire, and double Yokshire.

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Market Coverage

The market number available for – 2023-2031
Base year- 2023
Forecast period- 2024-2031

Segment Covered- 

By Source
By Type
By Distribution Channel

Regions Covered-

North America
Europe
Asia-Pacific
Rest of the World
Competitive Landscape- including  and others. 

A full Report of Cheese Market is Available @  https://www.omrglobal.com/industry-reports/cheese-market

Cheese Market Segmentation

By Source

Animal Based
Plant Based

By Type

Mozzarella Cheese
Cheddar Cheese
Parmesan Cheese
Others 

By Distribution Channel

Supermarkets
Hypermarkets
Convenience Stores
Specialty Stores

Regional Analysis           

North America 

United States
Canada

Europe

UK
Germany
Spain
France
Italy
Rest of Europe

Asia-Pacific

India
China
Japan
South Korea
Rest of APAC

Rest of the World

Latin America
Middle East and Africa 

Company Profiles 

Aarkay Food Products Ltd 
Amul
Bega Cheese
Bletsoe Cheese
Brunkow Cheese Factory
Cady Cheese Factory Land O'Lakes Inc. 
Dairy Farmers of America Inc
Fonterra Co-Operative Group Ltd.
FrieslandCampina  
Glanbia Kraft and Burnett Dairy
Hook's Cheese Company
Kanegrade Limited 
Kerry Group Plc 
Lactalis Group.
Lactose A/S 
Meiji Holdings
Milchkontor GmbH
Mondelez International Group
Mother Dairy
Parag Milk Foods

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