Food Processing Ingredients: Description
It performs a variety of useful functions in foods which includes, maintaining the safety and freshness of the food, maintain nutritional value and improve taste, texture & appearance of the food.
Food processing ingredient are used to preserve, flavour, blend, thicken and colour foods, and played a key role in reducing serious nutritional deficiencies among consumers. These ingredients also help ensure the availability of flavourful, nutritious, safe, convenient, colourful and affordable foods that meet consumer expectations.
Food Processing Ingredients: Outlook
Increasing awareness regarding additional health benefits of food processing ingredients, among consumers is likely to boost the market. However, implementation of strict government regulations and standards and lengthy procedure of approval before the commercial introduction of products may hinder the growth of food processing ingredients market during forecast period.
Food processing ingredients market is primarily driven by rising adoption of convenient food, increasing awareness regarding food-borne diseases among consumers and growth trend in alcoholic beverage consumption.
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Food Processing Ingredients Market by Product Type
The report analysis the food processing ingredients market based on product type into starches and starch derivatives, proteins, enzymes, yeast, antioxidants, emulsifiers, acidity regulators, vegetable oils & fats and others. Others includes functional ingredients, flavours, and colours.
Food Processing Ingredients Market by Application
The food processing ingredient market by application, is segmented into food & beverages, bakery & confectionery products, dairy & frozen desserts, convenience foods and other. Others includes ready to eat, meat.
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Food Processing Ingredients Market by Geography
By geography food processing ingredients market is studied across the countries of key regions such as, North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. Europe accounted for the largest share in the food processing ingredients market in 2017. However, Asia Pacific is projected to be the fastest-growing market during the forecast period owing to improved lifestyles and changing consumer perceptions of the consumers in the developing countries.
Food Processing Ingredients Market Key Players
Key participants in the food processing ingredients market are Koninklijke DSM, Ingredion, Kerry Grou, Cargill, Archer Daniels Midland, AngelYeast, Fonterra Co-operative Group, Givaudan, Glanbia, Ashland (US), DuPont (US), Tate & Lyle (UK), KB Ingredients (US), Arla Foods (Denmark) and CHR. Hansen (Denmark).
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