New Kitchen Tool Makes Foods Talk by Communicating Messages


Posted November 24, 2023 by bonjourrre

If we can create messages on cakes, why not now be able to impress custom messages on assorted other foods as well? Now you can, with The Gourmet Impressions Custom Message Food Press.

 
Exciting News!

We are thrilled to announce that “The Gourmet Impressions Custom Message Food Press” is now 'Production Ready' for licensing/investing, and we are inviting your collaboration! This unique, new kitchen tool can make assorted foods "talk" by communicating your messages. It has tremendous pre-manufacturing interest worldwide and has the potential to be a global bestseller.

Elevate Your Meals

Food should not only taste and look good but should come alive! Meals and foods can now be elevated to exciting, memorable eating experiences – instantly and beautifully with just the flick of the wrist using this amazing kitchen tool.

Unforgettable Celebrations

Pizzas, tacos, ice creams, cakes, cupcakes, cookies, fruits, and even pastry desserts impressed with custom messages will make celebrating holidays, occasions, and events extra special and unforgettable.

Create Lasting Impressions.

Edible messages elicit immediate emotions, feelings, reactions, and responses. Such a connection is fun, bonding, and leaves memorable lasting, tasty impressions.

Product Details: *Manufacturing price: $5/unit - *MSRP: $19.99-$29.99

Seeking a Licensee or Investor

Your positive reply on collaboration would be greatly appreciated. We would agree to offer you a royalty or equity share for a successful, mutual agreement.

For more details and to see the product in action, please visit: Website: www.impressfood.com
Richard Errera, CEO
Gourmet Impressions, LLC
Email: [email protected]
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Contact Email [email protected]
Issued By Richard Errera, CEO
Phone 9545012042
Business Address 5310 Allison St, Unit 307
Arvada, CO 80002
Country United States
Categories Advertising , Affiliate Program
Tags pizza , cake decorating , fruit , pastries , cookies
Last Updated November 24, 2023