Mini Hing Croissants for Evening Chai
Try this easy mini hing croissant recipe with buttery flaky pastry, aromatic hing and cumin tempering. A crispy, savoury snack perfect for evening chai.
These mini hing croissants bring a savoury Indian spice note to a flaky tea time snack. A little hing and cumin are enough to change the flavour of plain pastry.
Heat a teaspoon of oil or ghee, let the cumin crackle, then lower the heat and stir in a small pinch of hing for a few seconds. Brush a little of this mixture over unbaked mini croissant dough and bake according to the pack instructions. Let the pastries rest briefly on a wire rack before serving with chai.
Use the spiced oil sparingly so the pastry stays flaky. Find the ingredient list and full method in this easy hing croissant recipe.
Heat a teaspoon of oil or ghee, let the cumin crackle, then lower the heat and stir in a small pinch of hing for a few seconds. Brush a little of this mixture over unbaked mini croissant dough and bake according to the pack instructions. Let the pastries rest briefly on a wire rack before serving with chai.
Use the spiced oil sparingly so the pastry stays flaky. Find the ingredient list and full method in this easy hing croissant recipe.
- Contact Email
- [email protected]
- Issued By
- Chukde Spices Lifestyle Foods Pvt ltd
- Phone
- 09090900049
- Business Address
- 3rd Floor B, 63, Prashant Vihar Rd, Block C 2, Sector 14, Rohini
Sector 14, Rohini - Country
- India
- Categories
- Blogging · Food · Nutrition
- Last Updated
- November 4, 2026