Tampa Bay, FLA (June 3rd, 2025) – This Father’s Day weekend, The Dan in the heart of Downtown Tampa is rolling out a bold, flavor-packed special to honor the dads who do it all. From Friday through Sunday (11 a.m. to 11 p.m.), guests can enjoy an exclusive dish and handcrafted cocktails designed to make Dad feel like a king. The limited-time menu will be available all weekend long, offering a unique way to celebrate the occasion. Guests can expect rich flavors, elevated pairings, and an unforgettable dining experience. With its speakeasy-inspired atmosphere and vintage charm, The Dan sets the perfect backdrop for a Father’s Day celebration.
The spotlight of the weekend is Dan’s Big Boy Ribeye & Shrimp, a mouthwatering entrée priced at $55. This hearty dish features a 14 oz. ribeye steak grilled to perfection, accompanied by four blackened jumbo shrimp skewers. It’s served with a fresh house salad and a side of sautéed asparagus for a bold and flavorful dining experience.
To complement the meal, The Dan has crafted two signature Father’s Day cocktails:

Papa’s Advice – $18
A refined mix of Patron El Alto, pear liqueur, lime juice, and simple syrup, finished with a drizzle of Cloud Nine Pinot Noir.

A Father’s Nature – $16
A bold yet refreshing blend of Old Forester, lime juice, black walnut bitters, and a ginger beer topper.

Reservations are highly encouraged. To book your table, visit OpenTable or call (813) 318–9719.