Joe Anthony Correia works at his Escalon based family dairy business – Correias Dairy. The business was started by his grandfather, Jose Correia, who lived in Portugal with his family before permanently moving to Escalon. The dairy has maintained itself for a long time despite tough competition. It is also the family's main home and the place where everybody reunites.

On a day by day basis, Joe Anthony Correia spends a lot of time on the family dairy with his grandfather, father, and brother. He takes great pride in being a dairy professional, and wants to contribute in the growth of his family dairy through his skills and knowledge. Joe is an alumnus of the Utah State University. His college was focused on the subject of dairy science, which helped him learn about it in great detail.

About Joe Anthony Correia

Joe Anthony Correia is a dairy professional who works at Correias Dairy, his family dairy business based in Escalon. The dairy was started by his grandfather, Jose Correia many years ago with just one cow. With the combined efforts of all the family members, the dairy has managed to maintain itself for a long time. Joe takes great pride in his profession and the in-depth understanding of his work. Besides the environment he was raised in, it was his education that helped him develop better understanding of ‘Dairy’. While pursuing his studies at Modesto junior college, dairy science was one of his main subjects. Besides working at his family dairy, there are many other things that give him pleasure, such as sports, spending time on the sand dunes of pismo beach, etc.

To know more please visit:
https://www.youtube.com/watch?v=U4_YkB2DSx8