Lucintel's latest market report analyzed that food ultrasound provides attractive opportunities in the meat, beverages, dairy, and bakery products. The food ultrasound market is expected to grow at a CAGR of 7%-9%. In this market, quality assurance is the largest segment by function, whereas meat is largest by food product.
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Based on function, the food ultrasound market is segmented into microbial inactivation, quality assurance, homogenization, and cutting. The quality assurance segment is accounted for the largest share of the market in 2020 as in meat production, ultrasonic technology accelerates the process of margination and pickling.
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The food ultrasound market is marked by the presence of several big and small players. Some of the prominent players offering food ultrasound include Bosch, Emerson, Bühler, Dukane, Heilscher, Siemens, Newtech, Cheersonic, Rinco Ultrasonics, Omni international, Sonics & Materials, Elliptical Design, Marchant Schmidt, and Sonomechanics.
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This unique research report will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link
[email protected].
About Lucintel
Lucintel, the premier global management consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, growth consulting, M&A, and due diligence services to executives and key decision-makers in a variety of industries. For further information, visit www.lucintel.com.
Brandon Fitzgerald
Lucintel
Dallas, Texas, USA
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