Chelated iron agricultural micronutrients market is anticipated to grow at a CAGR of 6.9% during the forecast period.  The rising inclination towards consuming healthy food has resulted in increasing focus on farmers boosting their agriculture productivity by using advanced nutrient ingredients and fertilizers. However, the rapid shift in consumer behaviour has also encouraged food manufacturers towards utilizing premium and high-quality supplements in their products to meet the current rising market demand. Moreover, the rise in efforts of the government to support the agriculture sector along with the contribution of the agriculture sector to the country’s GDP led to the expansion of the global chelated iron agricultural micronutrients market. For instance, as per the US Department of Agriculture (USDA), agriculture, food, and related industries contributed $1.05 trillion to the US GDP in 2020. Moreover, with an 11.9% share, food ranked third- behind housing and transportation in terms of expenditures of the US household in 2020.  The restraining factor that hinders the market growth is the lack of awareness among the farmers regarding the proper utilization and benefits of micronutrients such as zinc, copper, and iron, which creates a challenge for the growth of the global chelated iron agricultural micronutrients market. 

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Chelated Iron Agricultural Micronutrients Market Segmentation

By Type  

Organic 
Inorganic 

By Application 

Cereals 
Pulses and Oilseeds
Fruits and Vegetables

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Regional Analysis           

North America 

United States
Canada

Europe

UK
Germany
Spain
France
Italy
Rest of Europe

Asia-Pacific

India
China
Japan
South Korea
Rest of APAC

Rest of the World

Latin America
Middle East and Africa 

Company Profiles 

Agroplasma S.L
Andersons, Inc.
ATP Nutrition
Aushadh Ltd 
Baicor LLC
Brandt Inc. 
Compo Expert GmbH
Haifa 
Micronisers Pty Ltd.
Napnutriscience
Nouryon Chemicals Holding B.V.
Nutrien Ltd.
SQM
Valagro S.P.A
Verdesian Life Sciences

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