As traditional Hawaiian food blends with cutting-edge international gastronomy, Hawaii's culinary scene has developed into a dynamic tapestry of tastes.

Waikiki is regarded as a foodie's paradise because of its ability to combine modern delicacies with rich culinary traditions.

Reputable chef Vikram Garg's strong point restaurant, UMI, is bringing the flavours of Hawaii right to foodies' doorsteps via fusing awesome delicacies with the ease of online ordering, as a result enhancing the Hawaiian eating experience.