If you’re craving a rich and creamy chocolate treat, this easy chocolate milkshake recipe using cocoa powder is just what you need. One of the professionals from Ajanta Food Products said, “To get the desired flavour and taste, we recommend to use cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder suppliers in Rajasthan. With simple ingredients and quick preparation, it’s a perfect drink for any time—whether as a refreshing summer cooler or a cozy dessert”.

Ingredients:
• 2 cups cold milk (full cream works best)
• 3 tablespoons cocoa powder from Ajanta Food Products, which is one of the leading cocoa powder suppliers in Jaipur. You can buy cocoa powder online from Ajanta Food Products from Amazon at https://www.amazon.in/AJANTA-Cocoa-Drinking-Chocolate-Powder/dp/B0B7583MG6
• 3 tablespoons sugar (adjust to taste)
• Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
• 4–5 ice cubes
• Whipped cream (optional, for topping)
• Chocolate syrup or chocolate shavings (optional, for garnish)

Tip1:
Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.

Tip2:
Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).

Tip 3:
Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm).

Instructions:
• In a small bowl, combine cocoa powder and sugar. This helps avoid lumps when mixing.
• In a blender, add cold milk, cocoa-sugar mix, vanilla essence, and ice cubes. Blend on high speed for about 30 seconds until smooth and frothy.
• Pour the milkshake into tall glasses. For an indulgent touch, top with whipped cream and drizzle some chocolate syrup or sprinkle chocolate shavings on top.
• Serve the milkshake right away for the best chilled, creamy texture.

Tips for the Best Chocolate Milkshake:
• Use high-quality cocoa powder for a deep chocolate flavor.
• Adjust sugar based on your sweetness preference.
• For a thicker milkshake, add a scoop of vanilla ice cream or frozen banana while blending.
• If you prefer a richer taste, substitute part of the milk with cream or full-fat milk.

The bottom line
This classic chocolate milkshake made with cocoa powder is simple, refreshing, and packed with chocolaty goodness. It’s an easy homemade recipe that’s sure to satisfy your sweet tooth anytime!

About the company
Ajanta Food Products offers the best quality of cocoa powder, custard powder, baking soda, baking powder, vanilla essence, and food color at reasonable price.