Ken Kremsky began his work as a quality controller, where he gained a deeper understanding of the expenses associated with each stage of the process. For more than twenty years, he has worked in both process control and finance. He has been helping his clients save millions of dollars annually. His most recent accomplishment as finance manager is that he has helped his customer save $75 million a year.

In his role as Strategic Business Planner and Controller, Ken applies his in-depth expertise and Lean Six Sigma Black Belt training to suggest manufacturing process enhancements that will yield quantifiable cost savings.

From 1996 until 1999, Ken Kremsky served as a stand-in associate controller at Interstate Brands Corporation. He started acting as Nabisco Inc.'s director of cost accounting in 1999 and remained there until 2005. After that, in 2005, Ken started acting as controller for Kraft Foods Inc. Ken started working at Mondelez International in 2012 as a stand-in Senior Manager of Finance and Strategic Projects.

Ken obtained a Bachelor of Science in Accounting from Pennsylvania State University in terms of his academic background. Following that, he graduated from La Salle University with a Master of Business Administration in Finance.

Concerning Ken Kremsky

Ken Kremsky was the stand-in Finance Lead at Kraft Foods Group. He provided financial analysis to the Kraft Austerity Group with the goal of reducing fixed costs by 15% and crude and bundled material mishaps by 5%, both of which were achieved.