Ken Kremsky has over 22 years of experience in both corporate and field production. He generated approximately $700K in misfortune remitted reserve funds during his two years with Kraft Foods Group. In addition, he maintained the financial and accounting announcement frameworks. His engagement in Oreo and the Premium Systems Group led them to save $3 million annually, mostly through the 'One Cookie Out' campaign and the Premium oil reduction initiative.

In terms of his academic credentials, Kenneth attended Pennsylvania State University to obtain a Bachelor of Science in Accounting. Following that, he graduated from La Salle University with a Master of Business Administration in Finance.

Ken Kremsky oversaw all accounting operations for the facility, including the creation of the yearly operating budget, guaranteeing Sarbanes Oxley compliance, and managing both internal and external audits. He was formerly employed by Kraft Foods Group as a controller and strategic analysis manager.

Concerning Kenneth Kremsky

From 1996 to 1999, Ken Kremsky served as an interim associate controller at Interstate Brands Corporation. He started acting as Nabisco Inc.'s director of cost accounting in 1999 and stayed there until 2005. After that, in 2005, Ken started acting as controller for Kraft Foods Inc. Ken started working at Mondelez International in 2012 as a stand-in Senior Manager of Finance and Strategic Projects. He was employed here until 2017. He is currently employed with a private value firm as a consultant. He helps with the A2R procedure for the company's acquisition and installs the new ERP accounting software.