To grow organically is to do so without using synthetic chemicals or fossil fuels in any way (i.e., there is no use of petrochemical-based pesticides, herbicides, or fertilizers). Flowers, herbs, and vegetables are grown in an organic garden have not been treated with synthetic or chemical fertilizers or pesticides. The soil they were produced on and their care throughout the production are additional distinguishing factors. Organic farmers only use natural inputs and non-chemical techniques to the greatest extent possible.

If a farm can prove that no banned chemicals were used on the land for at least three years before harvesting their produce, they can label it organic. To a large extent, you may assume that any plant that doesn't carry an organic label was treated with a synthetic substance at some point during its cultivation. According to the National Organic Program norms, converting traditional land into organic land takes three years. During that period, organic vegetable plants farming practices were not permitted. Therefore any product that is grown there must be labelled as conventional.

Revival Roots Nursery thinks that everyone should have access to fresh, healthy food. They offer premium vegetable seedlings delivered right to your door and ready to flourish in your garden. As a result of their hard work and dedication to their customers, they have amassed a wealth of knowledge about cultivating high-quality produce and how people engage with their agricultural abundance. They established an in-house nursery to address this need and supply its customers with superior seedlings.

The edible parts of vegetable plants are typically used to categorize vegetables. Beets, carrots, radishes, sweet potatoes, and turnips all fall under the category of root vegetables. Asparagus and kohlrabi are two examples of stem vegetables. Potato tubers are underground stems that can be dug up and eaten. Brussels sprouts, cabbage, celery, lettuce, rhubarb, and spinach are all leaf and leafstalk vegetables. Garlic, leeks, and onions are among the group of vegetables known as bulbs.

Vegetables like artichokes, broccoli, and cauliflower are considered "head" vegetables. Cucumbers, eggplant, okra, sweet corn, squash, peppers, and tomatoes are examples of fruits that are usually treated as vegetables due to their practicality in the kitchen. Peas and beans are two examples of vegetables commonly used as seeds. Vegetable farming in the modern period encompasses everything from hand-tended backyard plots to massive, mechanized warehouse complexes.


Contact Us:

Revival Roots Nursery
Reed Newman
9100 Wilshire Blvd, Suite 1000W
Beverly Hills, CA 90212
Website: https://revivalrootsnursery.com/